Note: We are sure that there are many, many small, local egg producers we don’t know about. So please send in any info you have about local egg sources that would like to be listed.
Alsea Acre Goat Cheese
Alsea Acre specialty cheeses are produced on a small goat dairy located in an isolated valley of Oregon’s Coast Range where mild winters and cool summers are ideal for the production of European style cheeses. Check the website for a list of farmers markets and retail outlets. Discounts offered to bulk buying clubs.
Home delivery of fresh organic milk, eggs, cheese, yogurt, sour cream and ice cream. Non-homogenized and low pasteurized. Herd grazes year-round. Delivery across the entire Willamette Valley from Vancouver, WA to Eugene, OR. Online, mail and phone order available.
Sunshine Dairy Foods
801 NE 21st Avenue
Portland, OR 97232
Sunshine Dairy Foods sources their rBST- and antibiotic-free milk from family farms in the Willamette Valley of Oregon, the Yakima Valley and Chehalis, Washington, who agree to follow farm plans for humane animal treatment and environmental improvement. They are also an Oregon Tilth certified organic processor.
Phoenix’s Egg Farm
12520 NW Skyline Blvd
Portland’s only licensed egg farm. Free-range, humanely-raised and 100% vegetarian feed. They also offer organic eggs certified by Oregon Tilth and duck eggs are coming in Spring 2011. They sell from a small neighborhood grocers close to their farm (Plainview Grocery, 11800 NW Cornelius Pass Rd. Open daily 8am-8pm) and also through Food Front (both locations). People’s Co-op, the Alberta Co-op, and the Urban Farm Store at 2100 SE Belmont.
971-237-5835 or 971-237-5836
Taylor Made Farms is a family owned and operated farm located in the Willamette valley. They raise grass fed beef, pastured chicken, pastured turkey, free range pastured eggs and pastured pork. We get our eggs from them delivered to a Portland dropsite 2x per month, and they are delicious!
Oregon City, Oregon
Offers fresh, sustainably grown produce, pasture raised meats, eggs and dairy items to the Portland, OR area through farm memberships. Their newest offering is a “full diet” year-round membership.
Certified organic ghee (clarified butter), handmade in Portland made from milk from Oregon Coast grass-fed cows.
Licensed creamery that produces handmade cheese and a range of goat dairy products including award winning chevre, skyr, feta, gelato & pasteurized goat’s milk. The goats are always allowed to pasture and are also fed certified organic alfalfa hay and feeds, containing no corn or soy. The pastures and laying hens are certified organic by Oregon Tilth and the farm is Animal Welfare Approved for their livestock practices. They have an on-farm store which is open on Sundays and Mondays from 10 am – 4 pm and are also at the Beaverton and Salem farmers markets on Saturdays.
Stiebrs Farms is a family owned and operated farm, which offers several varieties of certified humane cage free eggs and certified 100% organic eggs, available for purchase through local Portland-metro area stores. You can email firstname.lastname@example.org for locations close to you. They also raise natural duck eggs and organic beef.
Conway Family Farm
32116 NE Dial Road
Camas, WA 98607
The only Grade A licensed raw milk goat dairy in Southwest Washington. In addition to raw goat’s milk and goat cheese, they also produce eggs, and grass-fed, pastured chevon (goats’ meat) and lamb.
Pine Stump Farms
Crottin, Asiago, and Parmesan from pastured dairy goats. Online, mail and phone order available.
Golden Angels Chicken Ranch
950 G Street
Washougal, WA 98671
Golden Angels is home to chickens of many breeds, producing eggs of all colors. All feed and treatments are organic. Birds range freely. Frozen stewing chickens are also available on request. Weekly home delivery to Vancouver area or pickup at location.
Dee Creek Farm
P.O. Box 1936
Woodland, WA 98674
Grass-based, chemical-free farm. Their artisan cheeses include fresh and aged feta; soft chevre; fresh (pasteurized) semi-hard cheeses; fresh (pasteurized) cheese curds; aged semi-hard cheese; bloomy, surface-ripened cheeses. Kefir & European yogurt and goat milk also available in Washington State only. Other products include eggs, chicken, turkey, CSA (produce), and pork. Weekly deliveries to Vancouver, WA and booth at many area Farmers Markets. For ordering and delivery information: email email@example.com